Little Book for a Little Cook by L. P. Hubbard is a delightful cookbook designed specifically for young aspiring chefs. Filled with simple and easy-to-follow recipes, this book is perfect for children who are just starting to explore the world of cooking.

The book features a variety of recipes that are both fun and delicious, including breakfast favorites, snacks, and sweet treats. Each recipe is accompanied by clear instructions and charming illustrations that make cooking feel like a fun adventure.

What sets this book apart is its focus on using basic ingredients and simple cooking techniques that are perfect for young chefs. The recipes are not only kid-friendly but also provide a great opportunity for children to develop their cooking skills and confidence in the kitchen.

Overall, Little Book for a Little Cook is a wonderful cookbook that is sure to inspire and engage young cooks. With its easy-to-follow recipes and whimsical illustrations, this book is a must-have for any budding chef.

Book Description:
This charming little book compiles together a number of recipes, set out in an easy to understand manner, along with a poetic story about the stages of bread production. This book was produced as a promotional for a flour production company called Pillsbury. This is a "modern" update compared to the original edition of the book. This version has exact oven temperature settings for each recipe included in a preface for the book, along with more precise suggestions for the baking time. The book has been written for children, however I am certain that adults could enjoy the book equally as much as a child would.